Upcoming Events

Christmas Dinner
Saturday December 10th, 6:30 p.m.
Faculty Club Main Lounge

Mark Saturday, December 10th in your calendar as the date for our 2016 Christmas Dinner, with a festive evening in store at the Faculty Club, in the warmth of the lovely oak-paneled main lounge. We have a four course dinner with exceptional wines from the cellar for each course, plus a reception wine and a selection of warm and cold hors d’oeuvres and cheeses, before we sit for dinner.

First Course
Lobster & Asparagus Souffle, served with Apple, Arugula, Toasted Walnuts, Belgian Endive Salad with Grainy Mustard Vinaigrette

Second Course
Thinly Sliced Beef Carpaccio with Truffle Oil & Balsamic Reduction Served with Arugula Rocket Salad and Quebec Le Fleurie Blue Cheese

Main Course (Choose one)
Filet of Beef with Three Peppercorn sauce, Mashed Potatoes, Roasted Root Vegetables
Pan Seared Arctic Char with Lemon-Dill Beurre Blanc, Wild Rice Pilaf, Roasted Root Vegetables

Dessert Course (Choose One)
White Chocolate Lavender Cheesecake served with a Fruit Coulis
Traditional Christmas Pudding with a Rum Sauce

Coffee and Tea on Request.
Assorted Quebec Artisanal Cheese Platters
(Please advise if you have any food allergies, and please no strong perfume or aftershave.)

Price for this event for Members is $90.00 and Guests $95.00. Closing date for reservations is Wednesday December 7th. The Registration Form is available for download here and you can complete and mail to Australian Wine Society of Toronto, c/o Bernard Nottage, 71 Old Mill Road, Suite 310, Toronto, Ontario, M8X 1G9, or click here to reserve online.

Please advise us if you have a party of 3 or more and we will endeavor to reserve a table for you.

The Faculty Club is located at 41 Willcocks Street, south of Harbord and east of Spadina.

Future Events

Wednesday January 25th - Australia Day Celebration
Australia Day 2017 celebration will be on Wednesday January 25th at a new location for us, the University Club of Toronto. Located on Toronto's prestigious University Avenue, in the heart of the City, the University Club of Toronto is housed in a cherished heritage building that is a retreat for members to dine, socialize, pursue intellectual or artistic enlightenment. 

March - Big Reds Tasting
March will feature our Big Reds tasting followed by the favourite Steak Frites Dinner at the Faculty Club.

April - Dinner at Evoo Restaurant
April we are planning a return to Evoo Ristorante on Avenue Road. With the success of this year’s dinner there, it bodes well for a follow on evening.

May - Regional Tasting
In May we will have a Regional Tasting with the wines of Western Australia, date and location will be announced later.

June - Solstice Dinner
Then in June, we return to the Faculty Club for our Solstice Dinner.

Click here to sign up for our newsletter/events email. You must register for all AWS events using our registration form, not through the event venue. Read about all of our past events in our newsletter archive.